OUR LETTER

Tapas

Make it combined for € 2.5 more

Iberian ham plate – 12€

Rabas – 7€

Grandma’s croquettes, Chicken, Cod(6unitats) – 6,50€ 

Chicken wings – 6,50 €

Chicken Nuggets (6 unitats) – 6€

Squid a la romana – 8,50€ 

Grilled prawns (6 unitats) – 11,50€ 

Grilled cuttlefish- 7,50€

Camembert Snacks (8 unitats) – 6€

Camembert Snacks (6 unitats) – 7,50€

Squids at “Andaluza” style – 8,50€

Spicy potatoes – 6€

Squid – 9,50€

Prawn gyozas(6 unitats) – 6€

SPECIAL DISHES

MINIMUM 2 PEOPLE | price per person

Brisas seafood special – 16,50 €   
1st. plate: Mussels, clams, canaillas, razor clams and grilled prawns (4 units) 2nd. dish: Andalusian squid, squid, grilled cuttlefish, fish of the day, gabardine prawns, shrimp twister.

Special fried Brisas – 9,50€   
Camembert bites, mozzarella sticks, Cajun chicken strips, shrimp gyoza, goat cheese bags (4u. Of each).

Brisas pica-pica special – 13,50€   
Steamed mussels, Iberian ham, Manchego cheese, shrimp tortillas, beer chorizo, cheddar bites with jalapeños.

GRILLED DISHES

Pig feet – 9,50 €

Pork belly – 8,50 €

Veal barbecue – 8,50 €

Beef steak – 9,50 €

Beef steak 450gr. – 18,50 €

Duck breast – 11 €

Octopus leg – 17,50 €

Pig secret – 9 €

Pig pen – 9 €

Beef entrails – 9,50 €

Veal steak- 8 €

Beef picaña – 9,50 €

Breeze skewers – 11,50 €

Rack of lamb – 14,50 €

Grilled sea bream – 10,50 €

COMBINED DISHES

Eggs with bacon – 6,50 €   

Eggs with frankfurters – 6,50 €   

Eggs with tenderloin – 6,50 €   

Longaniza with beans – 6,50 €

Libritos – 6,50 €   

Chicken escalope – 6,50 €   

Calf steak – 7,20 €   

SALADS

Green salad – 6 €

Catalan salad – 7 €

Goat cheese salad- 8,50 € 

Anchovies salad – 8,90 € 

Brisas salad (eels and prawns)- 9 € 

PIZZA TO TASTE

Daisy base – 7,20 €

Ingredients (per ingredient) – 1,20 €   
Artichokes, onion, black olives, green olives, red peppers, arugula, capers, mushrooms, zucchini, tuna, blue cheese, brie cheese, goat cheese, emmenthal cheese, parmesan cheese, bacon, frankfurter, pepperoni, sweet ham, salted ham , sobrasada, chorizo and chistorra

Ingredients (per ingredient)- 1,70 € 
Anchovies, sausage, BBQ meat, hard-boiled egg, chicken breast, smoked salmon, spicy chorizo

Ingredients (per ingredient) – 2,10 €
Iberian ham, Iberian chorizo, Iberian loin and duck breast

Sauces (for sauce) – 0,50 € 
Alioli, BBQ, carbonara, cocktail and pesto

Tapas

Make it combined for € 2.5 more

Iberian ham plate – 12€

Rabas – 7€

Grandma’s croquettes, Chicken, Cod(6unitats) – 6,50€ 

Chicken wings – 6,50 €

Chicken Nuggets (6 unitats) – 6€

Squid a la romana – 8,50€ 

Grilled prawns (6 unitats) – 11,50€ 

Grilled cuttlefish- 7,50€

Camembert Snacks (8 unitats) – 6€

Camembert Snacks (6 unitats) – 7,50€

Squids at “Andaluza” style – 8,50€

Spicy potatoes – 6€

Squid – 9,50€

Prawn gyozas(6 unitats) – 6€

SPECIAL DISHES

MINIMUM 2 PEOPLE | price per person

Brisas seafood special – 16,50 €   
1st. plate: Mussels, clams, canaillas, razor clams and grilled prawns (4 units) 2nd. dish: Andalusian squid, squid, grilled cuttlefish, fish of the day, gabardine prawns, shrimp twister.

Special fried Brisas – 9,50€   
Camembert bites, mozzarella sticks, Cajun chicken strips, shrimp gyoza, goat cheese bags (4u. Of each).

Brisas pica-pica special – 13,50€   
Steamed mussels, Iberian ham, Manchego cheese, shrimp tortillas, beer chorizo, cheddar bites with jalapeños.

GRILLED DISHES

Pig feet – 9,50 €

Pork belly – 8,50 €

Veal barbecue – 8,50 €

Beef steak – 9,50 €

Beef steak 450gr. – 18,50 €

Duck breast – 11 €

Octopus leg – 17,50 €

Pig secret – 9 €

Pig pen – 9 €

Beef entrails – 9,50 €

Veal steak- 8 €

Beef picaña – 9,50 €

Breeze skewers – 11,50 €

Rack of lamb – 14,50 €

Grilled sea bream – 10,50 €

COMBINED DISHES

Eggs with bacon – 6,50 €   

Eggs with frankfurters – 6,50 €   

Eggs with tenderloin – 6,50 €   

Longaniza with beans – 6,50 €

Libritos – 6,50 €   

Chicken escalope – 6,50 €   

Calf steak – 7,20 €   

SALADS

Green salad – 6 €

Catalan salad – 7 €

Goat cheese salad- 8,50 € 

Anchovies salad – 8,90 € 

Brisas salad (eels and prawns)- 9 € 

PIZZA TO TASTE

Daisy base – 7,20 €

Ingredients (per ingredient) – 1,20 €   
Artichokes, onion, black olives, green olives, red peppers, arugula, capers, mushrooms, zucchini, tuna, blue cheese, brie cheese, goat cheese, emmenthal cheese, parmesan cheese, bacon, frankfurter, pepperoni, sweet ham, salted ham , sobrasada, chorizo and chistorra

Ingredients (per ingredient)- 1,70 € 
Anchovies, sausage, BBQ meat, hard-boiled egg, chicken breast, smoked salmon, spicy chorizo

Ingredients (per ingredient) – 2,10 €
Iberian ham, Iberian chorizo, Iberian loin and duck breast

Sauces (for sauce) – 0,50 € 
Alioli, BBQ, carbonara, cocktail and pesto

Tapas

Make it combined for € 2.5 more

Iberian ham plate – 12€

Rabas – 7€

Grandma’s croquettes, Chicken, Cod(6unitats) – 6,50€   

Chicken wings – 6,50 €

Chicken Nuggets (6 unitats) – 6€

Squid a la romana – 8,50€    

Grilled prawns (6 unitats) – 11,50€  

Grilled cuttlefish- 7,50€ 

Camembert Snacks (8 unitats) – 6€ 

Camembert Snacks (6 unitats) – 7,50€

Squids at “Andaluza” style – 8,50€  

Spicy potatoes – 6€

Squid – 9,50€ 

Prawn gyozas(6 unitats) – 6€ 

SPECIAL DISHES

MINIMUM 2 PEOPLE | price per person

Brisas seafood special – 16,50 €     
1st. plate: Mussels, clams, canaillas, razor clams and grilled prawns (4 units) 2nd. dish: Andalusian squid, squid, grilled cuttlefish, fish of the day, gabardine prawns, shrimp twister.

Special fried Brisas – 9,50€    
Camembert bites, mozzarella sticks, Cajun chicken strips, shrimp gyoza, goat cheese bags (4u. Of each).

Brisas pica-pica special – 13,50€    
Steamed mussels, Iberian ham, Manchego cheese, shrimp tortillas, beer chorizo, cheddar bites with jalapeños.

GRILLED DISHES

Pig feet – 9,50 €

Pork belly – 8,50 €

Veal barbecue – 8,50 €

Beef steak – 9,50 €

Beef steak 450gr. – 18,50 €

Duck breast – 11 €

Octopus leg – 17,50 €

Pig secret – 9 €

Pig pen – 9 €

Beef entrails – 9,50 €

Veal steak- 8 €

Beef picaña – 9,50 €

Breeze skewers – 11,50 €

Rack of lamb – 14,50 €

Grilled sea bream – 10,50 €

COMBINED DISHES

Eggs with bacon – 6,50 €   

Eggs with frankfurters – 6,50 €   

Eggs with tenderloin – 6,50 €   

Longaniza with beans – 6,50 €

Libritos – 6,50 €     

Chicken escalope – 6,50 €   

Calf steak – 7,20 €   

SALADS

Green salad – 6 €

Catalan salad – 7 €

Goat cheese salad- 8,50 €  

Anchovies salad – 8,90 €  

Brisas salad (eels and prawns)- 9 €  

PIZZA TO TASTE

Daisy base – 7,20 €

Ingredients (per ingredient) – 1,20 €   
Artichokes, onion, black olives, green olives, red peppers, arugula, capers, mushrooms, zucchini, tuna, blue cheese, brie cheese, goat cheese, emmenthal cheese, parmesan cheese, bacon, frankfurter, pepperoni, sweet ham, salted ham , sobrasada, chorizo and chistorra

Ingredients (per ingredient)- 1,70 €  
Anchovies, sausage, BBQ meat, hard-boiled egg, chicken breast, smoked salmon, spicy chorizo

Ingredients (per ingredient) – 2,10 €
Iberian ham, Iberian chorizo, Iberian loin and duck breast

Sauces (for sauce) – 0,50 €  
Alioli, BBQ, carbonara, cocktail and pesto

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